JBT FoodTech manufacture industrial food processing equipment for Freezing, Chilling, Coating, Frying, Cooking and Water Jet Cutting, encompassing the brands of Frigoscandia, Stein, DSI and Double D.
Our GYRoCOMPACT® freezes/chills anything from fish sticks or chicken to pastry or ready meals. Our comprehensive range gives reliable, high-quality processing in the smallest footprint.
Impingement Freezing/Chilling - Our ADVANTEC™ is perfect for thin, flat products and special applications, offering the speed and quality of cryogenic freezing but at a fraction of the cost. Dehydration is kept to an absolute minimum with highest product quality assured.
Refrigeration - Our FRIGoPAK LVS® system gives increased performance, capacity and reliability. Matching the performance and capacity of the freezer/chiller, the unique low volume, pump-less design, with a minimum charge of refrigerant, virtually eliminates system pressure drops thereby increasing efficiency.
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